Select the purest hog leaf fat , low medium heat, slowly render over 6-8 hour to reach clear light golden liquid, to guarantee all moist off ,Perfect for making Old fashion southern biscuits, or saute or grill veggies. Keep refrigerated after first open.
We send out the email from this club list to inform our family, neighbors and friends when next harvest day will be... especially for those are interested in freshly butchered chicken, goat meat or half or whole hog/cattle at bulk sale price... you DON'T want to miss this... SIGN UP, Join Farm’s friend club NOW!